Country: Germany
Brewery: Brauerei Kemker Kultuur
Style: Gruit
Format: 750ml Bottle
ABV: 6%
Near Mnster is Alverskirchen, the home of Kemker Kultuur. Here Jan and Nicole brew their extraordinary beers on a farm according to historical models. With original ingredients, wood barrel maturation and the use of wild yeasts, the brewery has quickly made a name for itself in both national and international connoisseur circles since its foundation in 2017. Craft Beer in the original sense – here everything is handmade.
This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year.
In spring we foraged dandelions, which lend the beer its flowery aroma and pithy bitterness. This blend matured on average 10 months in red wine barrels.
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