Country: Belgium
Brewery: Brouwerij Lindemans
Style: Lambic Style – Fruit
Format: 375ml Bottle
ABV: 4%
Lindemans Cassis is a lambic made from local barley, unmalted wheat, and wild yeast. After spontaneous fermentation the lambic is aged in oak. Black currants are added creating a secondary fermentation and yielding an ale of exceptional flavour and complexity.
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