A dash gives a snappy taste to egg salads, cheese souffles and hollandaise sauces. Cayenne pepper puts the fiery flavor in barbecue sauces, deviled eggs and corned beef hash. It livens up all mexican style dishes. Start with a pinch or two and adjust to personal preference.
country of origin : united states
is gmo free : yes
is kosher : yes
size : 1.8 oz
pack of : 3
selling unit : case
keywords : bbq;food;mexican;salt;seasoning;substitute
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